Keto Cream Cheese Pancakes will bring smooth, flavorful happiness to your breakfast table. This kind of deliciousness is picky eater proof and will delight your whole family.
Cream Cheese Pancakes are a great addition to the breakfast line up, any way you slice it, flip it or slather. Protein packed compliments of the almond flour base, we recommend a side of bacon to kick that protein count up a notch.
Because life’s better with bacon. The same can be said for cream cheese. 😉
The best kind of keto breakfast is so flavorful you don’t even miss the carbs. This breakfast will not disappoint.
HOW TO MAKE KETO CREAM CHEESE PANCAKES
You’re a few easy ingredients away from a versatile breakfast dish.
What you’ll need:
- Mix together almond flour, eggs, cream cheese, milk, vanilla extract, baking powder, sugar and cinnamon for an unbeatable batter combination.
- Cook and flip your way to golden perfection.
BONUS: Check out our low-carb keto pancake syrup to top off this deliciousness.
Breakfast is my favorite meal of the day. Yes, it’s arguably the most important one.
Adulting takes it toll. But I think we all can agree that starting our days off with something that takes so good is a better way to do that adulting thing.
Just because this breakfast is keto doesn’t mean your whole family won’t appreciate the fluffy goodness. Trust us.
HOW MANY NET CARBS FOR KETO CREAM CHEESE PANCAKES
2 Net Carbs for 1 pancake . We love how light and smooth these pancakes are and tend to make a healthy portion with ample batter. You can trim back your net carbs by decreasing the diameter and/or thickness of your pancakes.
If you are new to this Low Carb/Keto lifestyle and are unsure what we are talking about please feel free to read up more on Net Carbs and why people do or don’t subtract sugar alcohols.
If you’d like to use another form of sugar alcohol be sure to check out our low carb sweetener conversion chart.
My family does subtract the sugar alcohols and I’ll continue to provide that sugar alcohol grams above the nutrition card below and you can decide for yourself if you want to follow that. 🙂
HOW TO TOP OFF OUR PANCAKES
How can you make your Keto Cream Cheese Pancakes even better, you ask? It’s all about the toppings.
Some solid options:
- Low Carb Lemon Curd
- Butter (we have a soft spot for Irish Butter)
- Low Carb Maple Pancake Syrup
No matter how you like to top it, it’s hard to top these Keto Cream Cheese pancakes when it comes to a breakfast you’ll love to make over and over again. Just a friendly reminder, breakfast doesn’t HAVE to be time specific. You can have these bad boys for brunch or “brinner” if you like.
Being an adult has its advantages like deciding to eat pancakes any time of the day. Because it’s breakfast time somewhere. 😉
OTHER LOW CARB RECIPES YOU MIGHT ENJOY:
Keto Cream Cheese Pancakes
- In a medium bowl whisk together almond flour, eggs, cream cheese, milk, vanilla extract, baking powder, sugar and cinnamon together.
- Spoon 1/4 cup of pancake mix onto a hot oiled skillet and cook until done, flipping occasionally.
- Serve with bacon, low carb berries (like strawberries, raspberries, blueberries) and low carb syrup.
Please note that the nutrition data below is provided as a courtesy. We try to be accurate with this information but feel free to make your own calculations.