3.86 from 7 votes
Mexican Cauliflower Rice
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins

Mexican Cauliflower Rice recipe. Do you Love Mexican food? This perfect Mexican rice inspired dish is delicious, low in carbs and ready in under 30 minutes.

Course: Dinner
Cuisine: Gluten-Free, Keto, Low Carb, Mexican
Keyword: Cauliflower Rice Recipes Mexican, Mexican Cauliflower Rice, Mexican Cauliflower Rice Casserole
Yield: 6 servings
Calories: 86 kcal
  • 2 bags fresh or frozen cauli-rice
  • 2 tsp. garlic powder
  • 2 tsp. onion powder
  • 1 tbsp. ground cumin
  • 1 tbsp. paprika
  • salt and pepper to taste
  • 3/4 cup fresh tomatoes , chopped
  • 1 medium avocado , chopped
  • 1/4 cup fresh cilantro , chopped
  1. Cook the cauli-rice to package directions and to your liking.
  2. Transfer to a casserole dish or bowl.
  3. Stir in the spices and let everything sit until it's cooled a bit. (Add salt and pepper to taste here if you wish)

  4. Top with your fresh cilantro, tomatoes and avocado. Serve.

Recipe Notes

Please note that the nutrition data below is provided as a courtesy. We try to be accurate with this information but feel free to make your own calculations. 

Nutrition Facts
Mexican Cauliflower Rice
Amount Per Serving (1 serving)
Calories 86 Calories from Fat 54
% Daily Value*
Fat 6g9%
Saturated Fat 1g6%
Sodium 54mg2%
Potassium 355mg10%
Carbohydrates 9g3%
Fiber 5g21%
Sugar 1g1%
Protein 2g4%
* Percent Daily Values are based on a 2000 calorie diet.