This Low Carb Chicken Stir Fry Recipe will easily become a staple on your dinner menu. We've got chicken, vegetables and low carb noodles teaching how to make them all come together to make a chicken stir fry that taste great!
Drain the noodles from their liquid.
In an un-oiled skillet, dry-fry the spaghetti until the bottom of the pan is completely dry (or as close to it as you can get). Remove from pan and set aside.
In the same pan, add the oil, chicken and vegetables and saute until the vegetables are cooked to your liking.
Quickly stir in the noodles and the garlic powder and stir until well combined.