Overhead shot of low carb keto fajita seasoning in a small white bowl with a tablespoon sticking out.
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5 from 3 votes

Low Carb Fajita Seasoning Recipe

Low Carb Fajita Seasoning Recipe. If you love fajitas, avoid the junky packets of seasoning at the store and make your own! Super easy, affordable and definitely delicious!
Prep Time5 mins
Total Time5 mins
Course: Condiments, Seasoning
Cuisine: Gluten-Free, Keto, Low Carb
Keyword: Keto Fajit Seasoning, Low Carb Fajita Seasoning
Calories: 12kcal
Author: Lindsay

Ingredients

  • 2 tbsp. onion powder
  • 2 tbsp. garlic powder
  • 1 tbsp. dried oregano (ground is best, but not necessary)
  • 1 tbsp. ground coriander
  • 1 tbsp. ground cumin
  • 1 tbsp. dried parsley (ground is best, but not necessary)
  • 2 tsp. chili powder
  • 2 tsp. dried cilantro (ground is best, but not necessary)
  • 1 crushed beef bouillon cube (optional, but I love it)

Instructions

  • Combine all spices in a small mixing bowl and mix well to blend.
  • Store in an air-tight, food-safe container in the pantry until ready to use.

Notes

Please note that the nutrition data below is provided as a courtesy. We try to be accurate with this information but feel free to make your own calculations

Nutrition

Serving: 1Tablespoon | Calories: 12kcal | Carbohydrates: 2g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 14mg | Potassium: 38mg | Fiber: 1g | Sugar: 1g