This delicious sauce is even better made at home without the added sugars that drive up the carb count.
Place all ingredients into a food-safe bottle with a lid and shake to combine.
Allow to sit in the fridge for 1 hour before using to let the sweetener fully dissolve into the sauce.
Use as a marinade for chicken, fish, beef or pork.
Use about 1/4 cup per 1 1/2 lb. meat.
Shake well before each use.
Please note that the nutrition data below is a ballpark figure. Exact data is not possible.