This Low Carb Shrimp Recipe is going to blow you away. Your family might not even realize that it's made with cauliflower rice! Making it a delicious low-carb dinner with all the flavor.
In a large skillet, warm the oil, then add the shrimp and cauliflower.
Stir in the spices and cook long enough to ensure both the shrimp and cauliflower are cooked to your liking.
When done, sprinkle with some fresh lemon juice and add salt and pepper to taste.