4.65 from 17 votes
Keto Pizza Crust Recipe

Keto Pizza Crust recipe that will satisfy all those pizza cravings. This Keto pizza dough is so easy to whip together and work with that Pizza night will become a normal thing even on this Keto Diet!

Course: Pizza
Cuisine: Gluten-Free, Keto, Low Carb
Keyword: Keto Pizza Crust, Keto Pizza Dough
Yield: 8 slices
Calories: 264 kcal
Author: Lindsay
  • 2 cups mozzarella cheese
  • 1 cup parmesan cheese
  • 4 ounces cream cheese
  • 3/4 cups almond flour
  • 3 teaspoons baking powder
  • 2 1/2 Tablespoons Italian seasoning
  • 2 large eggs
  1. In a large microwave safe bowl add mozzarella cheese, parmesan cheese and cream cheese. Microwave on high for 1 minute, stir  and cook another 45-60 seconds until mixture is fully melted together when stirred.

  2. In a smaller bowl whisk together almond flour, baking powder, italian seasoning together.

  3. Add eggs to our melted cream cheese and cheese mixture. Pour half the almond flour mixture in and stir together. Pour remaining almond flour mixture. You will need to use your hands to combine the last bit of almond flour mixture until it full forms a ball of dough. (It is helpful to grease your hands for the last step)

  4. Cover bowl with plastic wrap and set in the fridge for 30 minutes at least.

  5. Preheat oven to 425 degrees F

  6. Roll out the dough to 1/4 inch thick onto a well greased pizza pan (or lined with parchment paper) 

  7. Bake for 15-20 minutes.

  8. Add whatever low carb pizza toppings you would like and bake for another 10-12 minutes or until cheese is melted and toppings are hot.

Nutrition Facts
Keto Pizza Crust Recipe
Amount Per Serving (1 slice without toppings)
Calories 264 Calories from Fat 180
% Daily Value*
Fat 20g31%
Saturated Fat 9g56%
Cholesterol 92mg31%
Sodium 440mg19%
Potassium 240mg7%
Carbohydrates 5g2%
Fiber 1g4%
Sugar 1g1%
Protein 15g30%
* Percent Daily Values are based on a 2000 calorie diet.