4.63 from 8 votes
Keto Vanilla Cupcakes
Prep Time
10 mins
Cook Time
20 mins
Total Time
30 mins

Keto Vanilla Cupcakes bring a simple, classic flavor to your next get-together without all the carbs. Time to celebrate, Keto style!

Course: Dessert
Cuisine: Dairy-Free, Gluten-Free, Keto, Low Carb
Keyword: Keto Cupcakes, keto vanilla cupcakes, low carb vanilla cupcakes
Yield: 12 cupcakes
Calories: 107 kcal
Author: Lindsay
  • 1/2 cup unsweetened almond milk
  • 1 teaspoon apple cider vinegar
  • 1/4 cup powdered erythritol
  • 1 1/2 cups almond flour
  • 1/2 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/4 cup brown sugar alternative
  • 2 whole eggs
  • 1/2 teaspoon vanilla extract
  • 3 Tablespoons unsalted butter , melted
  1. Preheat oven to 350 degrees F. Prepare a muffin tin by greasing or baking with cupcake liners.

  2. In a small bowl mix together almond milk and vinegar, set aside.

  3. In a large bowl whisk together dry ingredients, erythritol, almond flour, baking soda, baking powder, salt and brown sugar.

  4. Create a well into center of dry ingredients and add eggs, vanilla extract, butter and almond milk/vinegar mixture. Mix until well combined.

  5. Spoon batter into prepared baking tin. Filling each tin 3/4 full. Bake for 20-22 minutes, or until toothpick comes out clean.

  6. Allow them to fully cool before frosting with your favorite low carb frosting and enjoy!

Recipe Video

Recipe Notes

Please note that the nutrition data below is provided as a courtesy. We try to be accurate with this information but feel free to make your own calculations. 

Nutrition Facts
Keto Vanilla Cupcakes
Amount Per Serving (1 cupcake without frosting)
Calories 107 Calories from Fat 90
% Daily Value*
Fat 10g15%
Saturated Fat 2g13%
Trans Fat 1g
Polyunsaturated Fat 1g
Monounsaturated Fat 1g
Cholesterol 8mg3%
Sodium 109mg5%
Potassium 34mg1%
Carbohydrates 8g3%
Fiber 2g8%
Sugar 1g1%
Protein 3g6%
Sugar Alcohol 5g
* Percent Daily Values are based on a 2000 calorie diet.