In a large bowl add broccoli, red onion, cooked bacon, apple cider vinegar, mayonnaise and syrup. Stir together until well combined.
Allow to sit covered in the refrigerator minimum of 2 hours, best if made the night before and served cold.
Please note that there are 10 grams of sugar alcohol in the entire recipe and should be subtracted to get your net carbs. 1.25g Sugar Alcohols per serving.Please note that the nutrition data below is provided as a courtesy. We try to be accurate with this information but feel free to make your own calculations