Keto Cheese Sauce recipe that will become the recipe you make almost every single night from here on out. Packed with flavor to spoon over your favorite low carb vegetables or meat.
Prep Time10 minutesmins
Cook Time10 minutesmins
Total Time20 minutesmins
Course: Sauce
Cuisine: Gluten-Free, Keto, Low Carb
Keyword: Keto Cheese Sauce
Servings: 5servings
Calories: 406kcal
Author: Bailey
Ingredients
3Tablespoonssalted butter
1cupheavy cream
1/8teaspoonsea saltor more for taste
1/4teaspoonblack pepperor more for taste
2cupssharp cheddar cheese
Instructions
In a large skillet over medium heat melt the butter.
Pour in heavy cream, salt and pepper. Turn heat down to a medium low. Continually stir until cream begins to thicken.
Add the cheese and stir until the cheese is melted. Sauce should still be creamy but when stirring the cheese stays apart for a couple seconds.
Notes
Please note that the nutrition data below is provided as a courtesy. We try to be accurate with this information but feel free to make your own calculations.