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Low Carb Dairy Free Basil Pesto Sauce
Servings:
1
cup (serving size = 1 tbsp.)
Calories:
Ingredients
2
packed cups
fresh basil
1/4
cup
olive oil
1/4
cup
grapeseed oil
1/2
cup
pine nuts
1/2
cup
pecans
2
small to medium
cloves garlic
salt to taste
Instructions
Place all ingredients in a food processor, and blend to your desired consistency.
Store in air-tight container in refrigerator for up to two weeks, or freeze in portioned sizes for up to 4 months.