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Image of keto low carb chili in a white bowl with cheese and sour cream on top.
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4.11 from 59 votes

Keto Chili Recipe

Keto Chili recipe that is whipped together in just 10 minutes and cooked all in the slow cooker.  This is the easiest healthy weeknight dinner the whole family will love.
Prep Time10 minutes
Cook Time6 hours
Total Time6 hours 10 minutes
Course: Dinner, Main Course
Cuisine: Gluten-Free, Keto, Low Carb
Keyword: Keto Chili Recipe
Servings: 6 servings
Calories: 252kcal
Author: Bailey

Ingredients

  • 2 pounds lean ground beef (cooked and drained)
  • 1 small onion ,chopped
  • 3 bell peppers , seeded and diced
  • 5 cloves garlic , minced
  • 2 (15oz) cans diced tomatoes
  • 1 1/2 cups beef stock
  • 2 Tablespoons chili powder
  • 1/4 teaspoon cayenne pepper (or more to taste)
  • 1/4 teaspoon Italian seasoning
  • 6-8 turns freshly ground black pepper
  • 1/2 teaspoon sea salt

Instructions

  • Add everything to the slow cooker and stir together.
  • Cook on Low for 6-7 hours or High 3-4 hours.

Video

Notes

Please note that the nutrition data below is provided as a courtesy. We try to be accurate with this information but feel free to make your own calculations.

Nutrition

Serving: 1serving | Calories: 252kcal | Carbohydrates: 8g | Protein: 34g | Fat: 8g | Saturated Fat: 3g | Cholesterol: 93mg | Sodium: 460mg | Potassium: 852mg | Fiber: 2g | Sugar: 3g