Keto Chocolate Chip Cookies Recipe
Keto Chocolate Chip Cookies is a huge favorite and made in one bowl. At just 3 Net Carbs per chocolate chip cookie you can't say no to these perfect low carb cookies.
Servings: 12 cookies
Calories: 120kcal
Ingredients
- 1/2 cup butter or coconut oil should work for dairy-free
- 1/2 cup erythritol
- 2 teaspoons vanilla extract
- 1 whole egg
- 1 teaspoon baking powder
- 1/4 teaspoon sea salt
- 1/3 cup coconut flour
- 1/2 cup low carb chocolate chips
Instructions
- Preheat oven to 350 degrees F. Prepare a baking sheet with parchment paper.
- Beat softened butter with erythritol for 1 minute. Add vanilla extract and egg. Beat together for another 30 seconds until combined.
- Add the baking powder, sea salt, and coconut flour. Mix until it is well combined. Fold in chocolate chips. Allow the dough to set 5 minutes.
- With your hands press the dough together until it forms a ball. You want it to hold together. If it doesn't add 1 Tablespoon of light oil or melted butter and that should solve it.
- Roll the dough into 12 balls and place onto prepared baking sheet. Bake 10-12 minutes.
- Let them fully cool before removing from the baking sheet. Store in an airtight container up to 5 days.
Notes
Please note that there are 124 grams of sugar alcohol in the entire recipe and should be accounted for if you calculate the net carbs.
Total of 10.3 sugar alcohol per cookie if you make 12 cookies.
Nutrition
Serving: 1cookie | Calories: 120kcal | Carbohydrates: 15g | Protein: 1g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 20mg | Sodium: 123mg | Potassium: 33mg | Fiber: 2g | Sugar: 0g