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Image of Low Carb Sausage Balls Keto Sausage Balls on a white plate with small forks sticking out.
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4.67 from 6 votes

Keto Sausage Balls

Keto Sausage Balls recipe that is so versatile you can make these and have multiple dinners or snacks for guests! At just .95 Net Carbs per meatball it's guaranteed to be a stand-by recipe for years to come.
Prep Time10 minutes
Cook Time30 minutes
Total Time40 minutes
Course: Appetizer, Main Course
Cuisine: Gluten-Free, Keto, Low Carb
Keyword: keto sausage balls, low carb sausage balls
Servings: 20 meatballs
Calories: 117kcal
Author: Bailey

Ingredients

  • 1 pound ground Italian sausage
  • 1 cup shredded sharp cheddar cheese
  • 1/4 cup shredded parmesan cheese
  • 1 egg
  • 3 Tablespoons almond flour
  • 1 teaspoon baking powder
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/4 teaspoon sea salt
  • 5 churns freshly ground black pepper

Instructions

  • Preheat oven to 350 degrees F
  • In a large mixing bowl mix all ingredients together until well combined.
  • Divine the mixture into 20 sausage balls and place onto a rimmed baking sheet. Bake for 25-30 minutes, or until sausage balls are cooked through.
  • Enjoy by themselves, dip in marinara sauce or enjoy with our cheese sauce and baked veggies!

Nutrition

Serving: 1meatball | Calories: 117kcal | Carbohydrates: 0.95g | Protein: 5g | Fat: 10g | Saturated Fat: 4g | Cholesterol: 32mg | Sodium: 252mg | Potassium: 91mg | Fiber: 0g | Sugar: 0g