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Image of Keto, Low Carb Ketchup in a glass jar with a spoonful being lifted out.
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3.70 from 13 votes

Low Carb Ketchup Recipe

Low Carb Ketchup Recipe made with just a few simple ingredients. This Keto Ketchup is made without all that added sugar and processed garbage in just 10 minutes.
Prep Time10 minutes
Total Time10 minutes
Course: Condiments
Cuisine: American, Keto, Low Carb
Keyword: Keto Ketchup, Low Carb Ketchup
Servings: 16 tbsp.
Calories: 10kcal
Author: Bailey

Ingredients

  • 1 (6 oz.) can tomato paste no sugar added
  • 1/4 cup water
  • 1/4 cup apple cider vinegar
  • 1/4 cup xylitol or other low carb, granular sweetener (see notes above)
  • 1/2 tsp. salt
  • 1/2 tsp. onion powder
  • 1/4 tsp. garlic powder
  • 1/4 tsp. paprika
  • 1/4 tsp. ground cinnamon
  • 1/8 tsp. ground cloves
  • 1/8 tsp. ground allspice
US Customary - Metric

Instructions

  • Whisk together all ingredients until well combined.
  • Store in the fridge until ready to use.

Notes

Please note that the nutrition data below is a ballpark figure. Exact data is not possible.

Nutrition

Calories: 10kcal | Carbohydrates: 2g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 144mg | Potassium: 110mg | Fiber: 0g | Sugar: 1g