Low Carb Keto Chocolate Mousse Recipe

Image of Low Carb Keto Chocolate Mousse with chocolate chips and a raspberry on top.

4 from 7 votes

Our favorite Low Carb Keto Chocolate Mousse Recipe ever. Just 3 simple ingredients to pull together for the most luxurious no bake low carb keto dessert ever.

Prep Time5

Total Time5

Course: Dessert

Cuisine: Gluten-Free, Keto, Low Carb

Keyword: Keto Chocolate Mousse, Low Carb Chocolate Mousse

Servings: servings

Calories: 320kcal

Author: Bailey

Ingredients

2 (15 oz) full-fat coconut milk from coconut cans , stored in the fridge for several days or 1 1/2 cups heavy whipping cream
1/4 cup unsweetened cocoa powder
1/4 cup sugar-free syrup or powdered erythritol
1/8 tsp. pure liquid stevia (optional)

Instructions

Making Chocolate Mousse with Coconut Fat

Place all ingredients in a blender or food processor and blend at low to medium speed until all ingredients are a smooth mousse.

Making Chocolate Mousse with Heavy Cream

Take your heavy cream and whip with a hand mixer until it reaches stiff peaks. Fold in cocoa powder and sugar-free sweetener.
Store in the refrigerator. Before serving add some sugar-free chocolate chips, if desired.

Video

Notes

Please note that there are 36 grams of sugar alcohol in the entire recipe and should be accounted for if you calculate the net carbs.

Total of 9 grams sugar alcohol when portioned into 4 servings.

Please note that the nutrition data below is provided as a courtesy. We try to be accurate with this information but feel free to make your own calculations.

Nutrition